Nutrition & Santé and Carrefour: a joint commitment to a sustainable food transition

We are proud to announce the signing of the SLBP – Sustainable Linked Business Plan – between Carrefour and NUTRITION & SANTE.

A strategic partnership that gives substance to our mission: to offer healthy, sustainable food that respects the living world. It was an obvious choice: Carrefour’s CSR priorities – climate, biodiversity, health and nutrition, diversity and inclusion – resonate deeply with our own commitments.

Three concrete, measurable action levers have been defined:
🚚 Decarbonizing transport,
📦 Decarbonizing and de-plasticizing packaging,
🌾 Supporting the agro-ecological transition of our partner farmers, particularly those who grow the wheat for Gerblé cookies.

At Nutrition & Santé, we believe that transforming the food system can only be done collectively. This partnership is a new step towards a more resilient, ethical model that respects the planet and its people.

👏 Thank you to all the teams involved and to our partners for their confidence.