This was one of the key topics presented by our Italian teams at the 20th edition of Nutrimi, a key event for nutrition and health professionals.
On this occasion, they presented our Italian brands Pesoforma and Céréal Sugar Free, as well as our products responding to the current challenges of nutritional well-being and reducing sugar consumption. It was also an opportunity to present Sugarscore, our website designed to help people understand and reduce their sugar intake, including in clinical settings.
We are convinced that a better understanding of nutrition enables us to make healthier choices on a daily basis. That’s why we take part in events like Nutrimi: to share our expertise, to listen to the needs of healthcare professionals and to contribute, collectively, to advancing healthier, more responsible food that’s accessible to all.
Many thanks to our teams for their commitment 👏
