Nutrition & Santé

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Organic & Veggie alternative

Veggie alternative, our added value

Our company, since 35 years, was a pioneer in high content vegetable proteins products, ranges of references alternatives to dairy products or animals meat. To help the consumers in their transition from animal proteins to vegetable ones is one of our main goals. To achieve it Nutrition & Santé can rely on the richness of the plants world, and our convictions, our nutrition and research and development teams.

Céréal Bio, modern and tasty organic

Céréal Bio offers a large products range for everyone, for all day moments. Convinced of the cereals and leguminous benefits, the brand adapts then in a varied vegetable diet in all its forms: meals without meat, breads, culinary aids, also with a sweet range with biscuits, vegetable drinks...
So, Céréal Bio provides solutions there are respectful of the human health with high vegetable proteins contents products.

Céréal Grill Vegetal, pioneer on meat analog in grocery stores

Since November 2015, Céréal meets a new consumption model without meat, the flexitarisme, to reduce the meal consumption.
An innovative range of five 100 % vegetable products: breaded escalope slices, chopped steak, nuggets... Based on soy and wheat, all products are rich in proteins and fiber sources and add few low-fat content.

Soy, the alternative protein source

Vegetable proteins are a healthy alternative to meat and animal protein. Soy draws on the dietetic qualities and nutritional value of soybeans, seitan and cereals to make creative, modern, tasty recipes.
In 1998, Soy pioneered the production of organic, non-GM soybeans in Europe; this industry today encompasses 430 growers, seed producers and storage agencies, making South-West France the leading organic soybean production region in Europe. Soy takes an uncompromising approach to the quality of production, and applies the same philosophy to the processing of these carefully selected soybeans. Soy’s factory, which is already ISO 14001 certified, is aiming for its packaging materials to be 100% recyclable (95% today) and is constantly improving its green credentials.


Céréalpes, original recipes

As the specialist in organic cereal burgers since 1987 ! 
Céréalpes offers a variety of burgers, polenta and panissa, whose ingredients come from local organic farming.
This taste for innovation is reflected in the constant introduction of new flavours: Mediterranean, exotic, traditional, cranberry and many more.
Established : 2007
Expert in organic food for everyone
Marketed in : France, BeNeLux, Spain, Italy also Lebanon, Africa, Slovenia...
Distribution channel : supermarkets
Ranges : ready-to-eat, ready-to-cook, soy and cereal burgers, bread products, biscuits, snacks, muesli,
"French origin" (Camargue brown rice cakes, soy drink...)...
Established : 2015
Expert of meat analog
Marketed in : France, Spain
Distribution channel : supermarkets
Ranges : nature steaks and barbecue, sliced, nuggets and breaded escalope, blue cordon, thin slices...
Established : 1987
Creator of organic cereal burgers
Marketed in : France
Distribution channel : organic stores
Ranges : wholegrain burgers, wheatfree burgers, polenta, panissa (chickpea polenta), oat bran burgers...
Ranges : wholegrain burgers, wheatfree burgers, polenta, panissa (chickpea polenta), oat bran burgers...
Established : 1988
Expert in organic vegetable proteins
Marketed in: Spain
Distribution channel : specialist health and organic stores, supermarkets
Ranges : tofu, seitan and cereal burgers, organic and vegetable ready meals...
Established : 1982
Expert in the organic alternative
Marketed in : France, Spain
Distribution channel : organic stores
Ranges : drinks, desserts, plant-based creams, tofu and tofu products, long-life burgers, fried seitan dishes, seitan slices, stir-fry dishes, snacking
seeds, chocolate seeds products...


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