Nutrition & Santé

Nourish our future

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 Health & functional foods 

Healthy eating, every day

Nutrition & Santé is constantly developing its expertise in the field of balanced diets, so it can offer products that are both tasty and healthy.

For more than 80 years, consumers have appreciated the Gerblé-Céréal brand for its values of authenticity and dietary balance. The brand has adapted to new generations, with different tastes and cultures, and today accounts for 30% of N&S turnover.

Combining pleasure and wellbeing

Naturally, the brand offers healthy solutions, with its wide range of gluten-free products that facilitate the daily lives of gluten-intolerant consumers, or its sugar-free range for diabetics or anyone who wishes to reduce their consumption of these nutritional intakes.
However, the notion of pleasure remains central to Gerblé-Céréal’s philosophy. We want our customers to appreciate the textures, aromas and flavours of all our recipes.
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Seeds of innovation

Not everyone can be a pioneer. So, what is our secret? Listening closely to our consumers.

And offering solutions to their individual lifestyles that are as relevant as they are innovative: vitality, fibre, vegetable protein, sports nutrition, omega 3, no added sugar, reduced content. The first dietetic breakfast cereals and the first almond bar... came from Gerblé!

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Valpiform Valpibio  2015

Informing and supporting consumers

Gerblé-Céréal fully deserves the trust it has earned from consumers. As a brand with principles, its recipes are based on cereals grown without synthetic pesticides and free of hydrogenated fats.
The special relationship it has with consumers is reflected in the choice of informative packaging and the ongoing dialogue that takes place through its websites and consumer services.
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Established : 1928 (Gerblé), 1934 (Céréal)
European leader in Health & Functional Food
Marketed in : France, Spain, BeNeLux, Italy also in Africa, Croatia, Japan, Lebanon, Roumania, Solavenia...
Distribution channel : supermarkets
Ranges : Vitality, Fibres, Soy, Antioxidants, Sport & Energy, Omega 3, Reduced content (caffeine, salt, sugar...), Sugar-free/No added sugar, Gluten-free...
Established : 2004
First brand to make available in supermarkets products for consumers with intolerances or allergies.
Marketed in : France, Belgium, Roumania...
Distribution channels : supermarkets
Ranges : biscuits, cookies, spongy pastries, chocolate bars, sandwich loaves, crunchy toast, crispbread, flour...

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Established : 2000
Gluten-free products obtained organically
Marketed in : France, BeNeLux
Distribution channels: health food and organic stores
Ranges : bread, crunchy toast, pasta, snacks, biscuits, madeleines, frozen food...
Established : 1990
Gluten-free and allergen-free products
Marketed in : France, BeNeLux
Distribution channels : health food and organic stores
Ranges : bread, mini cakes, madeleines, biscuits, snacks, mix...
  
 

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